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Effect of Variety and Stage of Maturity on Nutritive Value of Whole Crop Rice Silage for Ruminants: In situ Dry Matter and Nitrogen Degradability and Estimation of Metabolizable Energy and Metabolizable Protein
Whole Crop Rice Variety Maturity In situ Degradability Metabolizable Energy Metabolizable Protein
2016/4/18
The effect of eight varieties of whole crop rice silage (WCRS) harvested at four stages of maturity were investigated for in situ DM and N degradability, ME and MP yield and content in an 8횞4 f...
Association of a Single Codon Deletion in Bone Morphogenetic Protein 15 Gene with Prolificacy in Small Tail Han Sheep
Sheep Prolificacy Bone Morphogenetic Protein 15 Gene PCR-SSCP
2016/4/18
Small Tail Han Sheep has significant characteristics of high prolificacy and non-seasonal ovulatory activity and is an excellent local sheep breed in P. R. China. Recently a novel member of the transf...
Calcium-binding Peptides Derived from Tryptic Hydrolysates of Cheese Whey Protein
Cheese Whey Protein Calcium-binding Peptide Tryptic Hydrolysate
2016/4/18
The purpose of this research was to investigate the potential use of cheese whey protein (CWP), a cheese by-product. The physiological activity of calcium-binding peptides in CWP may be used as a food...
The Effect of Feeding Processed Soy Protein on the Growth Performance and Apparent Ileal Digestibility in Weanling Pigs
Processed Soy Protein Growth Performance Ileal Digestibility Pigs
2016/4/18
For Exp. 1, one hundred twenty Duroc Yorkshire Landrace pigs (6.34 0.70 kg average initial BW) were used in a 35 d growth assay. There were six pigs per pen and four pens per treatment. Dietary treatm...
Nucleotide Sequencing and PCR-RFLP of Insulin-like Growth Factor Binding Protein-3 Gene in Riverine Buffalo (Bubalus bubalis)
Buffalo IGFBP-3 Sequencing PCR-RFLP Polymorphism
2016/4/15
Insulin-like growth factor binding protein-3 (IGFBP-3) gene is a structural gene associated with the growth and development of the animals. The present investigation was carried out to unravel nucleot...
Utilization of Energy and Protein in Local Indian Crossbred Gilts Fed Diets Containing Different Levels of Rice Bran
Gilts Rice Bran Protein Energy Utilization
2016/4/15
Fifty four crossbred gilts of 26.38 0.85 kg body weight and 25 weeks of age were randomly divided into three groups, having six replicates of three animals each and were assigned to one of the three d...
Evaluation of Diet for Buffalo Dairy Cows Using the Cornell Net Carbohydrate and Protein System
Italian Mediterranean Buffalo The Cornell Net Carbohydrate and Protein System Net Energy for Lactation Metabolizable Protein
2016/4/14
The aim of this paper was to use the Cornell Net Carbohydrate and Protein System (CNCPS), that reports diet energy and protein value and animal requirements, as net energy for lactation (NEl) and meta...
Influence of Grain Processing and Dietary Protein Degradability on Nitrogen Metabolism, Energy Balance and Methane Production in Young Calves
Cereal Processing Protein Nitrogen Retention Energy Balance Calves
2016/4/14
Crossbred (Bos taurus횞Bos indicus) calves were used from birth till 14 weeks of age to evaluate three sources of protein that differed in ruminal degradability viz. groundnut cake alone (HD) or...
Effects of Phytase Supplementation of Diets with Two Tiers of Nutrient Specifications on Growth Performance and Protein Efficiency Ratios of Broiler Chickens
Broilers Growth Performance Protein Efficiency Ratio Phytase
2016/4/13
In two feeding experiments male and mixed-sex broiler chicks were offered diets based on sorghum and a wheat-sorghum blend with two tiers of nutrient specifications, without and with microbial phytase...
Apparent Ileal Digestibility of Nutrient in Plant Protein Feedstuffs for Finishing Pigs
Soybean Meal Rapeseed Meal Coconut Meal Ileal Digestibility Pigs
2016/4/13
Five barrows (average initial body weight 58.6 kg) were used to determine the apparent ileal digestibilities of amino acids, DM, N and energy in various soybean meal, rapeseed meal and coconut meal in...
Production of Retinol-binding Protein by Caprine Conceptus during the Time Period of Maternal Recognition of Pregnancy
Goat Conceptus Vitamin A
2016/4/13
The purpose of the study were to characterize the proteins secreted by elongating caprine conceptus, to identify a group of low molecular weight proteins as retinol-binding protein (RBP), to identify ...
Past and Present Definitions of the Energy and Protein Requirements of Ruminants
Cattle Sheep Nutrient Requirements Energy Protein Feed Value
2016/4/13
The genesis of methods for defining the nutritional value of feeds and the nutrient requirements of animals, and their development in the late 19th and early 20th centuries in Europe and the USA are o...
Manipulation of Cassava Cultivation and Utilization to Improve Protein to Energy Biomass for Livestock Feeding in the Tropics
Cassava Hay Ruminant Dairy Protein Condensed Tannins Feed
2016/4/13
Cassava (Manihot esculenta, Crantz), an annual tropical tuber crop, was nutritionally evaluated as a foliage for ruminants, especially dairy cattle. Cultivation of cassava biomass to produce hay is ba...
Concentration and estimated flow of soluble non-ammonia nitrogen entering the omasum of dairy cows as influenced by different protein supplements
soluble non-ammonia nitrogen protein supplements omasum dairy cows peptides
2010/8/16
Four ruminally fistulated Finnish Ayrshire cows were used to study the effects of different protein supplements on concentration and flow of soluble non-ammonia N (SNAN)into the omasum.The treatments ...
Effect of Partial Replacement of Dietary Protein by a Leaf Meal Mixture Containing Leucaena leucocephala, Morus alba and Azadirachta indica on Performance of Goats
Goats Nutrient Utilization Leaf Meal Mixture Supplementation Wheat Straw
2016/4/12
This study was conducted to examine the effect of Leucaena leucocephala-Morus alba-Azadirachta indica (2:1:1) based leaf meal mixture as nitrogen source to partially replace (50%) soybean meal in conv...